Tuesday, September 19, 2017
Project co-funded by the European Commission in the framework of the 2nd Health Programme
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F.3. PROCESSING

  • F.3.1. ACTIVITIE
    • F.3.1.1. Reception
    • F.3.1.2. Access to the processing facilitie
    • F.3.1.3. Processing
      • F.3.1.3.1.General
      • F.3.1.3.2. Processing methods
        • F.3.1.3.2.1. Processing of tissues and cells
        • F.3.1.3.2.2. Sterilisation or decontamination of musculoskeletal tissues and cells
    • F.3.1.4. Quality control
      • F.3.1.4.1. Microbiological control
        • F.3.1.4.1.1. General Principle
        • F.3.1.4.1.2. Methods
      • F.3.1.5. Packaging and labelling
      • F.3.1.6. Storage/ preservation
        • F.3.1.6.1. General
        • F.3.1.6.2. Methods of preservation and storage
          • F.3.1.6.2.1. Preservation and storage in hypotermic conditions
        • F.3.1.6.3. Storage area
      • F.3.1.7. Documentation and release
        • F.3.1.7.1. General
        • F.3.1.7.2. Release
          • F.3.1.7.2.1. Release of musculoskeletal tissue grafts
        • F.3.1.7.3. Processing file contents
        • F.3.1.7.4. Availability for inspection
        • F.3.1.7.5. Traceability
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